Our Menu

THE TRUE TASTE OF GOOD DESIGN

VN: Vegan

GF: Gluten Free

All entrees are Gluten Free and many Vegan options are available

Shuruwat

Appetizers
Saffron Shrimp

Vegetable Samosa

$5.95
crispy turnovers stuffed with potatoes, baby field peas and seasoned with fresh madras Indian spices

Vegetable Pakoras

$6.95
mixed vegetable fritters

Chili Paneer

$11.95
homemade cottage cheese tossed with onions and bell peppers in a spicy sauce 10.95 chili chicken 12.95 chili fish 13.95

Chicken Samosa

$6.95
crispy turnovers stuffed with chopped chicken tikka

Saffron Shrimp

$10.95
Pacific shrimp lightly battered and dusted with ground cumin, mild red chili and coriander

Onion Bhaji

$6.95
onions dusted in Indian herbs, spices and chickpea flour, deep fried

Chili Pakoras

$6.95
spicy green chilis with a crispy chickpea flour coating

Curry & Fries

$7.95
your choice of masala, korma, or curry sauce, Indian masala fries

Soup & Half Salad

GF
$9.95
fresh greens and our vegetarian lentil soup

Chole Bhature

$11.95
combination of chole (chickpea) and bhatura (fried bread) – a perfect Punjabi North Indian dish

Fish Pakoras

$11.95
crispy battered fish 10.95

Paneer Pakoras

$9.95
homemade cheese dipped in chickpea batter

Soup & Salad

All Gluten Free
Half Soup Half Salad

Mulligatawny Shorba

*
$8.95
a zesty traditional chicken soup spiced with red and yellow lentils, cream and Indian herbs 6.95

Saffron Salad

S
$8.95
baby mixed field greens, mini pearl tomatoes, crisp cucumber, mandarin oranges, and toasted almond slives, all tossed in a fresh berry vinaigrette with chicken tikka $9.95, or saffro shrimp $10.95,

Vegetarian Soup

*
$7.95
a mouth-watering creamy lentil soup

Vegetables Bahar

comes with saffron rice. All Gluten Free.
Aloo+Matar+Ghobi

Shahi Kofta

$12.95
Indian spiced vegetable rolls simmered in a traditional aromatic mughlai curry sauce, laced with a touch of saffron and garlic $11.95

Karhai Paneer

$12.95
homemade cubes of cheese seasoned with exotic fenugreek leaves and cooked in a wok

Daal Makhani

$12.95
black lentils slowly simmered with traditional spices, a specialty of the Northwest Indian frontier

Tadka Daal

VN
*
$12.95
yellow lentils slowly cooked with tomatoes and onions, with a touch of butter and Indian spices

Aloo Matar Gobhi

VN
$12.95
garden fresh potatoes, baby field peas, and cauliflower simmered in an onion and tomato sauce

Chana Masala

VN
$12.95
a north Indian specialty of slow simmered chick peas cooked with tomatoes, onions, roasted garlic and laced with exotic spices $10.95

Aloo Matar Paneer

$12.95
potatoes, homemade cheese and baby field peas simmered with toasted cumin, onions and garlic

Mumbai Aloo

VN
$11.95
baby potatoes, tomatoes and onions prepared with toasted cumin seeds and fresh Indian spices

Baingan Bharta

VN
$13.95
tradtional smoked eggplant cooked with fresh green chilis, ginger root and fresh coriander leaves

Malai Kofta

$12.95
vegetable rolls simmered in tomato and cream sauce

Mushroom Do Pyaza

VN
*
$12.95
sauteed mushroom, tomato & onion prepared with toasted cumin seeds and fresh ground Indian spices

Yogurt Masala (kadi)

$11.95
a spicy dish containing vegetable fritters with yogurt added to give it a sour tanginess

Bhindi Do Pyaza (okra)

VN
$12.95
sauteed in cumin seeds, onions and tomatoes

Treasures

served with raita. All Gluten Free.
Saffron Tandoori Grill

Classic Tandoori Chicken

$12.95
deeply marinated chicken leg quarters (dark meat) infused with yogurt, ginger, garlic, achiote and freshly ground exotic spices, then seared in a clay oven over charcoal

Chicken Barra

$12.95
all white chicken breast marinated authentic Indian style, served medium spicy

Saffron Ajwain Fish

S
$17.95
Mahi Mahi marinated in yogurt, saffron, garlic, and fresh herbs, seared in our clay oven

Lamb Kabab

$14.95
tender pieces of lamb marinated with fresh papaya, ginger, garlic, and yogurt

Tandoori Pearl Prawns

$14.95
fresh prawns infused with ginger, garlic, creamy yogurt, a touch of red chili and North Indian spices

Murg Malai Kabab

$12.95
tender cubes of chicken marinated in a mild blend of yogurt, cardamom and coriander with a splash of cream

Shish Kabab

$12.95
skewered ground chicken infused with roasted garlic, fresh green chilis, mint, coriander and dusted with exotic aromatic spices

Saffron Tandoori Grill

S
$18.95
a generous selection of tandoori gems featuring pieces of chicken tikka, lamb, shrimp, shish kabab and a chicken leg. A meal fit for a rajah (king)

Biryani

served with raita. All Gluten Free.
Biryani+Image

Saffron Biryani

S
$15.95
chicken, lamb, shrimp and vegetables cooked with basmati rice, fresh herbs freshly ground Indian spices and garnished with almonds

Chicken Biryani

$14.95
an aromatic blend of traditional basmati rice grown in the Himalayan foothills, slowly steamed with a rich selection of meats and vegetables, accented with freshly ground Indian spices and seasoned

Lamb Biryani

$15.95

Shrimp Biryani

$15.95

Vegetable Biryani

$13.95

Mutton Biryani

$15.95

Sides

Saffron Rice

Side Sauce (small)

$4.95
curry, masala, or korma sm 4.95 lg 5.95

Mixed Vegetables

$4.95
cauliflower, zucchini, potatoes, carrots, green beans and peas

Raita

$4.50
a sauce of diced cucumbers, tomatoes and onions mixed with fresh yogurt and a touch of toasted cumin seed

Assorted Chutney

$3.50
pickle, onion chutney and mango chutney

Saffron Rice

$2.95
aromatic long grain basmati rice steamed with a hint of saffron

Pulao Rice

*
$5.95
basmati rice cooked with onions, green peas, cream and cumin seed

Mango Chutney

$2.95
spicy, sweet and sour relish laced with ginger and a touch of red chili

Onion Chutney

$2.95
onions, chili powder and vinegar

Mixed Pickles

$2.75
mango, lemon, chili
ADD TO ANY DISH OR ENTREE –
extra chicken 3.50 lamb 4.50 shrimp 3.00 vegetable 2.00 paneer 2.00 white meat 2.00

Saffron Signature Dishes

Chicken Tikka Masala

Chicken Tikka Masala

$13.95
the national dish of England, slowly simmered in our famous fresh tomato sauce with a hint of cream and zesty Indian herbs and spices, served with rice chicken 13.95 lamb 14.95 fish (mahi mahi)

Tandoori Seared Lamb Chops

$32.95
marinated overnight in our twenty fresh herbs and spices, cooked in our tandoori oven to keep them tender and flavorful, a true Indian delight. Served with raita and basmati rice

Butter Chicken

$13.95
Also called “Murgh Makhani” boneless tandoori chicken (dark meat) in a tomato and cream base sauce

Lamb Masala

$14.95

Fish (Mahi-Mahi) Masala

$15.95

Shrimp Masala

$15.95

Vegetable Masala

$12.95

Paneer Masala

$12.95

Mushroom Masala

$12.95

Chef's Specialties

comes with saffron rice. All Gluten Free.
Lamb Patia

First Select Your Ingredients

Chicken 12.95 │ Lamb 13.95 │ Fish / Shrimp 14.95 │ Vegetable or Paneer 11.95

Now Select Your Sauce / Preparation

Korma

a rich onion and cream sauce infused with mild spices

Vindaloo

VN
a combination of “vin” for vinegar and “aloo” for potato in our hottest of curries. Cooked with chilis and baby potatoes in a fragrant sauce prepared to your taste

Saffron Mughlai

S
sauteed with ginger, garlic, bell peppers and onions, cooked with yogurt and then sprinkled with fresh herbs

Dhansak

cooked with lentils and spices. A very traditional and popular parsi dish

Saag

*
VN
flavored with black peppercorn in an onion, spinach cream sauce

Rogan Josh

VN
a flavorful dish of Kashmir, simmered with tomatoes, onions and seasoned with a traditional North Indian spice blend

Malabar

sauteed with mustard seeds and coconut, cooked in an aromatic cream sauce

Curry

VN
saffron spiced simmered in a traditional onion and tomato based sauce

Patia

VN
cooked in sweet and sour spicy vinaigrette gravy with mango chutney

Madras

VN
curry sauce flavored with South Indian spices – coconut, and mustard seeds

Bhuna

*
VN
dry-rubbed with select Indian spices, accented with fresh onions, bell peppers, tomatoes and herbs – a classic North Indian specialty

Hand Crafted Breads

baked in our traditional clay tandoor oven from India
Hand+Crafted+Breads+Image

Aloo Naan

$3.50
soft naan stuffed with spiced potatoes

Naan

$2.95
our classic soft leavened white bread, great for dipping in curries. plain or with butter

Garlic Naan

$3.50
our classic naan brushed with fresh garlic and herbs

Tandoori Roti

$2.95
traditional flat whole wheat bread prepared in our clay oven

Onion Naan

$3.50
soft bread stuffed with Indian spiced onions and garlic

Keema Naan

$4.50
a crisp naan stuffed with highly seasoned ground chicken

Paneer Naan

$3.95
homemade cheese stuffed in soft naan

Masala Naan

$5.95
a perfect blend of cheese, chili, potato, onion, cilantro and spices

Pudhina Paratha

$3.50
layered whole wheat bread with fresh mint

Kids Menu

Monday’s Only 1 kid eats FREE with the purchase of 1 adult entree
Kids+Image

Saffron Shrimp & Fries

$8.95
(4 pcs)

Vegetable Biryani

$6.95

Chicken Tikka with Rice or Fries

$7.95
(5 pcs)

Chicken Nuggets with Rice or Fries

$5.95
(5 pcs)

Mithaas

Desserts
Almond+Kulfi

Mango Kulfi

$5.50
traditional homemade mango Indian ice cream

Almond Kulfi

$5.50
a traditional homemade Indian almond ice cream with a hint of rose water

Gulab Jamun

$5.50
a light pastry dumpling made with fresh milk and sweet honey (served warm)

Rice Pudding

$5.50
carmelized basmati rice laced with ground almonds, toasted cashews and fresh raisins, all slowly simmered in milk

Mango Pudding

$5.50
fruit cocktail mixed with homemade mango flavored custard

Ras Malai

$5.50
sweet cheese balls flavored with a hint of saffron and roasted cardamom syrup

Gajar Halwa

$6.95
Carrot pudding

Drinks

Mango Shake

$3.95
fresh mango and cool milk blended together

Mint Lassi

$3.95
our spin on a famous north Indian exotic drink made with yogurt, fresh mint, and a whisper of salt, out of this world! $2.99

Indian Tea

$2.95
(chai) $2.95

Coffee

$3.50

Fresh Squeezed Lemon Lime Soda

$3.50

Soda

$2.95
pepsi, diet pepsi, dr. pepper, sierra mist, tropicana lemonade

Juices

$3.25
mango $2.95; apple, pineapple, orange, cranberry $2.75

Bottled Water

$3.00

Iced & Hot Teas

$2.95

Flavored Teas

$3.25

Mango Lassi

$3.95

Salt Lassi

$3.95